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Comparing glass door refrigerator and solid door refrigerator at ANKE International

Glass Door vs. Solid Door Refrigerators: Which One is Best for Your Business?

Refrigeration is a essential aspect of any restaurant, retail store, cafe, or food service business. The choice between a glass door refrigerator and a solid door refrigerator can impact product visibility, storage efficiency, energy consumption, and customer engagement. So, which type of commercial refrigerator is right for your business? At ANKE International, we break down […]

Understanding the difference between upright refrigerators and undercounter refrigerators at ANKE International

Upright vs. Undercounter Refrigerators: Which Is Best for Your Store?

When running a restaurant, cafe, convenience store, or any business that handles perishable items, refrigeration is not just an option—it is a necessity. Whether you are storing dairy products, beverages, or frozen foods, choosing the right refrigerator can significantly impact your store’s efficiency, space utilization, and energy costs. The 2 most common types of commercial […]

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